Showing posts with label MALNUTRITION. Show all posts
Showing posts with label MALNUTRITION. Show all posts

Thursday, August 7, 2014

REMARKS BY SECRETARY KERRY AND BURUNDI PRESIDENT PIERRE NKURUNZIZA

FROM:  U.S. STATE DEPARTMENT 

Remarks With Burundi President Pierre Nkurunziza Before Their Meeting

Remarks
John Kerry
Secretary of State
Treaty Room
Washington, DC
August 4, 2014


SECRETARY KERRY: Good afternoon, everybody. It’s my great pleasure to welcome President Nkurunziza of Burundi, and I’m delighted to be able to have a chance to share some thoughts with him today.

We – the United States engages with our Burundi partners on a number of different fronts. First, we are working with them to augment their capacity with respect to law enforcement, the judiciary and military, to develop the institutions and the procedures that will protect citizens and establish a foundation for long-term national and regional stability, and this is a key effort; working on the protection of human rights and countering politically motivated violence; and we’ve been working very hard with our friends in Burundi on that.

We’re also working with the Independent National Electoral Commission to improve the quality of voter education and to enhance the training of electoral officials, as well as develop an electoral dispute resolution procedure in order to build confidence among the citizens in the electoral process. It’s still up to Burundi to secure the notion that elections are going to be free and fair and transparent and peaceful, but the U.S. intends to help where we can.

Finally, the United States provided more than 53 million in Fiscal Year 2013 funding for Burundi primarily to support health-related programs, including those directed at combating HIV/AIDS, malaria, malnutrition, and to provide increased maternal and child health and voluntary family planning efforts.

We also engaged with Burundi on a broader set of issues like conflict mitigation with youth, with very vulnerable youth; the Burundi deployment of peacekeeping missions, which we’re grateful for; and also improved productivity and profitability of the agriculture cycle. So we have a lot going on. There’s a lot of good work, and I look forward to talking with the President about those ways in which we can enhance this partnership. Thank you, Mr. President.

PRESIDENT NKURUNZIZA: (Via interpreter.) First of all, I would like to thank the United States of America for having hosted me and my delegation today. At the same time, I would like to use this opportunity to thank you for all of the support that the United States is providing us in Burundi to support us. And we are a post-conflict country which has had many difficulties in the past, but today we are happy the fact that we are back in peace and we have defense and security agreements. And we are helping other countries that are in difficulty, such as Somalia, Central Africa, or Cote d’Ivoire, but also South Sudan. And very soon, we will also be deployed in South Sudan. That proves that we are at peace, so everything that we receive from the United States, it’s a way of supporting us to move forward. And so I’m very happy that today we are being hosted by the Secretary of State to have an exchange together and to show how the United States and Burundi continue to work together to deal with all of the programs that we work on together. And we would like to thank you for the support that you’re providing Burundi for development and the stability of our country. Thank you very much.

Thursday, January 17, 2013

U.S. FACT SHEET ON FOOD SECURITY IN HAITI

FROM: U.S. DEPARTMENT OF STATE
Fast Facts on the U.S. Government's Work in Haiti: Food Security
Fact Sheet
Office of the Haiti Special Coordinator
January 16, 2013
The Challenge


Even before the January 12, 2010, earthquake, Haiti faced significant challenges to food security. Declining agricultural productivity led to malnourishment and urban migration. Prior to the earthquake, 40 percent of households were undernourished, and 30 percent of children suffered from chronic malnutrition. While approximately 60 percent of Haitians worked in agriculture, more than 50 percent of the food consumed in Haiti was imported.

USG Strategy

Food security is one of the four priority sectors of U.S. Government development investment in Haiti. The U.S. Government’s global Feed the Future initiative is supporting the Government of Haiti’s priorities, working to ensure sustainable growth in the agricultural sector in fertile plains. The U.S. Government is working with farmers, farmer associations, and scientists to introduce new techniques and technologies, strengthen agricultural infrastructure along the whole value chain, and attract investments from private businesses. The overall aim is to improve livelihoods through increased income for more than 100,000 farmer households. This investment will not only lead to nutritional improvements in the population but also improve the lives of farmers benefitting from increased crop yields and incomes.

Hurricane Sandy Response

In October 2012, the outer rain bands of Hurricane Sandy caused significant rainfall, flooding, and mudslides in southern Haiti. The Government of Haiti declared a state of emergency and requested U.S. Government assistance, specifically for agricultural inputs, shelter, and replacement of non-food items in the south. Accordingly, the U.S. Ambassador to Haiti issued a disaster declaration for the effects of Hurricane Sandy in Haiti. The cumulative effect of a drought, Tropical Storm Isaac, and Hurricane Sandy has been devastating, generating significant losses in agriculture production throughout the country for 2012. So far, the U.S. Government is providing emergency response support totaling almost $20 million in commodities, food security assistance, and help to repair damaged agriculture infrastructure in Haiti. In addition to the emergency response efforts that are assisting the agricultural sector, the U.S. Government has ongoing agricultural programs funded though Feed the Future that are being implemented in the Port-au-Prince and St. Marc corridors. For example, Feed the Future recently launched a $1 million bean planting season campaign, which will provide farmers with technical assistance, seeds, and other inputs.

Accomplishments

Despite these natural disasters, the U.S. Government has made significant accomplishments in ensuring the food security of the Haitian people. Since the earthquake, U.S. Government assistance has:
Increased the total sales of farmers supported by Feed the Future West from $4.8 million to $12.2 million.
Introduced improved seeds, fertilizer, and technologies to more than 13,000 farmers; these have increased rice yields by 129 percent, corn yields by 341 percent, and bean yields by 100 percent, in 2012.
In 2011, trained more than 1,200 people in natural resource management and/or biodiversity conservation, including soil conservation, tree nurseries, and hillside production. More than 4,000 additional hectares of farmland are now under improved natural resource management.
Nearly 13,000 farmers, more than 40 percent of whom are women, have enrolled in the Haiti Hope project. This program is a partnership among USAID, The Coca-Cola Company, the Multilateral Investment Fund, and TechnoServe that aims to create opportunities for 25,000 Haitian mango farmers and their families.
Graduated 850 people from a master farmers program during 2012; 27 percent of graduates were women.
Increased the income of 5,000 cacao growers by a minimum of 25 percent through partnerships with private-sector entities to train farmers in cocoa production.
Provided mobile collection centers, sorting tables, and 6,000 plastic crates for mango harvesting, increasing mango sales by three farmer associations to exporters by 25 percent.
Increased economic benefits derived from sustainable natural resource management and conservation, benefitting nearly 1,200 people through ravine treatment, hillside rehabilitation, and improved technologies that have enhanced the quality of crop output.

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